Saint Emilion

&middot;Really different from other places to eat! &middot; Ancestor secret sauce, the skin is crisp, the food is special! &middot; Only Japanese food can know a good place, really good! 📌 Tianyu Xiaocang Our Store 📍 Fukuoka Yubei Kyuzhou Xiaocang North District Forging Yu 1-1-13 #Squid Rice #I am a traveler #Really Xiang Snack Collection

This environment is not bad, on the first floor of a commercial supermarket, the small private room is very exquisite, eating a meeting table, 6 people are not good to order a meal by the way, more than 10,000 and more than 5,000 meeting packages, but I don&rsquo;t know the size of other meals, and finally I piled up a lot of food and didn&rsquo;t kill it. The best food is Fan Libei, the sweet taste is super good. The quality of various fish sushi and sashimi is very good. The fried salmon stands out in the past few days and the beef and sushi. The last melon sweetness is the best in this line.

The ingredients in the store are almost all taken from Kyushu, and in order to distinguish it from Edo Pre-Sushi, General Amano likes to call his store &ldquo;Kyushu Pre-.&rdquo; In making sushi, the store will also have some differences from the previous sushi practice in Edo, such as applying powdered soy sauce on bamboo salmon instead of the liquid soy sauce commonly used in sushi in Edo, which is very interesting.

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Saint Emilion

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